Pea Microgreens are vibrant and nutritious young shoots from pea plants, adding freshness and flavor to meals. With a mild and subtly sweet taste, they complement salads, sandwiches, and more. These versatile greens elevate your dishes and provide a healthful element to your plate.
Key benefits include:
- Rich in vitamin C, boosting immunity and skin health.
- Excellent source of vitamin K for bone health.
- High in fiber, aiding digestion and promoting satiety.
- Abundant in iron for oxygen transport.
- Contains antioxidants to combat cellular damage.
- Provides protein for muscle repair.
- Low in calories, suitable for calorie-conscious individuals.
- Versatile ingredient for flavor and nutrition enhancement.
